Hey there! We’ve all heard of rice cookers, but did you know that they can be used for much more than just cooking rice? That’s right – with a little bit of creativity and some basic kitchen supplies, it turns out your trusty old rice cooker can do so much more.

In this article I’m going to take you through some of the most interesting and useful uses for a rice cooker – from roasting veggies to making cakes. So let’s get started!

Cooking Veggies

I’m a huge fan of my rice cooker, and I’ve discovered that it’s great for so much more than just cooking grains.

You can use your trusty kitchen appliance to make all kinds of delicious meals, including grilled tofu and stir-fried greens.

Making these dishes in the rice cooker is super easy!

All you have to do is lightly grease the bottom with oil before adding the ingredients, then close the lid and press start.

Your food will be cooked evenly without any fuss or mess – plus no need to hover over a stovetop!

Grilled tofu comes out perfectly crisp on the outside yet still tender inside.

And when it comes to stir-frying greens, like kale or spinach, they cook up quickly without losing their vibrant color.

Plus, cleanup is always a breeze since you don’t have any greasy pans to scrub afterwards.

Making Hard-Boiled Eggs

Moving on from cooking veggies in a rice cooker, you can also use the device to make hard-boiled eggs. This is an easy way of preparing and storing eggs without having to worry about boiling water on the stove or poaching them in hot oil.

Plus, with a rice cooker it’s much easier to keep track of how long your eggs have been cooked as they will automatically shut off when done.

To get started all you need is some fresh eggs and fill your rice cooker up with enough water so that the eggs are completely submerged. Then turn it on and wait until the timer goes off – at this point your eggs should be ready!

If you want firmer yolks then let the timer go for another few minutes after it has finished before turning off the machine.

Once your hard-boiled egg preparation is complete, just run cold water over them for a minute or two before peeling away their shells.

Now you’ve got yourself perfectly cooked and stored hard boiled eggs that you can enjoy any time!

Making Perfect Porridge

I love making porridge in my rice cooker. It’s so easy and so convenient! All you need to do is add your grains, some water or broth, and any spices you want. Then just hit the button and let it do its thing.

I usually leave mine on warm after it’s done cooking so that I can enjoy a hot bowl of porridge whenever I’m ready for breakfast.

When adding spices to my porridge, I like to mix things up every once in awhile. Cinnamon adds a subtle sweetness while cardamom adds a hint of citrusy flavor. For something heartier, turmeric gives the porridge nice color as well as an earthy taste. Or if you’re feeling adventurous, try adding curry powder – it packs quite a punch!

No matter what combination of ingredients you choose, chances are they’ll all turn out delicious when cooked in your trusty rice cooker. So go ahead and experiment with different flavors until you find one that really speaks to you – then sit back and savor every bite of your perfect bowl of homemade porridge!

Baking Cakes And Breads

Yes, a rice cooker can be used for other things! Although it’s most known for cooking fluffy white and brown rice, you can also use a rice cooker to bake cakes and breads.

I recently discovered this when I decided to try my hand at baking something different with mine–and the results were delicious! I started off by trying out some poached fruit recipes. The process was surprisingly easy: all I had to do was put in the ingredients into the inner pot of my rice cooker and turn it on!

Then after about 20 minutes, I had perfectly cooked poached fruit that was sweet and soft. From there, I moved onto making a classic dish like rice pudding. It didn’t take too much effort either; just mix together your favorite kinds of milk, sugar, spices and uncooked grains of long-grain white or jasmine rice then let it cook in the appliance.

In no time at all, I had myself a creamy bowl of comforting goodness that tasted even better than what you’d get from a restaurant. Baking cakes is also possible using your trusty old machine–all you need are cake mixes specific for those appliances plus several additional ingredients like eggs, butter and water. Just follow the instructions on the package and soon enough you’ll have yourself tasty treats anytime you want them!

Steaming Fish And Seafood

Steaming fish and seafood is a great way to get delicious, healthy meals on the table without having to fuss over a hot pan. If you have a rice cooker, it’s an easy task!

All you need to do is fill up the bottom of your cooker with water (just enough so that it doesn’t touch whatever else you’re steaming) – this will act as a makeshift steam bath for your food. To make sure everything cooks evenly, I like to add some lemon slices or herbs into my water.

Once the water has started boiling, layer your fish or seafood in the top basket of the cooker and let it cook until done – typically around 10 minutes. Grilling meat can be difficult in small spaces, but if you’ve got a rice cooker handy then it’s easier than ever.

With just two simple steps, all you have to do is place your favorite cuts of beef or pork into the main pot of your cooker and set it to ‘cook’. The heat from the cooking process will give your meats that perfect char-grilled flavor without any hassle.

Reheating leftovers is also made simpler with a rice cooker; simply put them inside and turn it on for about ten minutes – no messy pots or pans required! When using your rice cooker for something other than cooking grains, remember:

only use fresh ingredients – don’t try to reheat old ones – and always keep an eye on what’s going on while they cook so they don’t burn. A little bit of prep work goes a long way when making flavorful dishes with minimal effort!

Frequently Asked Questions

Can A Rice Cooker Be Used To Roast Vegetables?

Yes, you can use a rice cooker to roast vegetables!

Baked potatoes and other root veggies like carrots or parsnips are the perfect fit for this kitchen appliance.

You can also whip up some delicious fish recipes with your rice cooker. Just make sure you have a steamer basket insert so that the food doesn’t touch the water while it cooks – which is one of the best ways to preserve nutrients in meals.

So go ahead and get creative; there’s no limit to what you can do with your rice cooker!

Can I Use A Rice Cooker To Make Omelettes?

Yes, you can use a rice cooker to make omelettes!

All you need is some eggs, your favorite ingredients and a bit of oil.

Simply mix the ingredients together in a bowl then pour them into the inner pot of the rice cooker.

Close the lid and turn it on – when the timer goes off you’ll have perfectly cooked omelette with minimal effort.

You can also use your rice cooker to cook pasta or bake cakes.

It’s an incredibly versatile kitchen appliance that makes cooking easier and quicker than ever!

Is It Safe To Use A Rice Cooker To Make Fried Rice?

Yes, you can definitely use a rice cooker to make fried rice!

All you need to do is stir fry the ingredients for your fried rice in a separate pan and then add them into the cooked white or brown rice that’s already been prepared in the rice cooker.

It’s important to note though that if you want fluffy grains of rice, it may be best to boil some water separately before adding it with the other ingredients.

And just like that, you have yourself some delicious homemade fried rice without having to stand over a stove watching constantly!

Can A Rice Cooker Be Used To Make Soup?

Yes, you can make soup in a rice cooker!

It’s perfect for making hearty stews and soups that require slow cooking.

Not only can it be used to simmer the ingredients together, but it also has features like keep-warm mode which can help your meal stay at the desired temperature until you’re ready to enjoy it.

Even more exciting is that a rice cooker can be used for baking cakes!

With some creativity and an appropriate recipe, you’ll be able to whip up delicious treats with just your trusty appliance.

Is It Possible To Make Pizza In A Rice Cooker?

Yes, you can make pizza in a rice cooker!

It’s an easy process that involves boiling the dough for about 20 minutes and then stewing the meat before adding your favorite toppings.

You could also use your rice cooker to bake cakes or other desserts by using it as an oven.

Rice cookers are versatile kitchen appliances with many uses beyond just making rice.


Yes, it is possible to use a rice cooker for more than just cooking rice.

It can be used to roast vegetables, make omelettes, fried rice, soup and even pizza!

The best way to find out what your own particular model of rice cooker can do is by reading the manual carefully or consulting online forums.

It’s always good to experiment with different techniques in order to get the most out of your kitchen appliances.

Who knows? You may discover some new recipes that you would have never come up with without using a rice cooker!

So go ahead and give it a try – you might surprise yourself!